Bachelor of Science (Hons) (Food Science) exposes students to an in-depth understanding of food processing, food texture, flavor, nutritional composition, sensory and food safety for development of nutritious food product.
Accredited by MQA.
Eligibility For International students:
- PREREQUISITES
SPM / O-Level with Pre-U / Foundation
Pass SPM / SPMV / O-Level or equivalent with 5 credits.
SPM / O-Level with Diploma
Pass SPM / O-Level or equivalent with 3 credits for entry with Diploma qualification.
- Entry Requirements
Taylor’s Foundation in Science (FIS)
Pass with min. CGPA 2.50 including GPA 2.33 in (ANY 2) subjects: Biology, Physics / Mathematics, Chemistry
Sijil Tinggi Persekolahan Malaysia (STPM)
Min. CGPA 2.33 for 2 subjects including GPA 2.33 in (ANY 2) subjects: Biology, Physics / Mathematics, Chemistry
Unified Examination Certificate (UEC)
Pass with min. 5Bs including (ANY 2): Biology, Physics / Mathematics, Chemistry
- English Requirements
IELTS
Band 5.5
TOEFL
78 (Internet Based Test)
MUET
Band 3
| Totally (USD) | Yearly (USD) |
|---|---|
| $ 31848 | $ 10616 |
| $ 10616 | |
| $ 10616 |
Taylor’s Excellence Award
Kickstart your studies with a flexible, upgradeable award which can be used immediately upon confirmation. Visit Lakeside Campus or any of our Education Counselling Centres with your MyKad/Passport and confirmed or projected academic results for a strong start into a world-class education.
Taylor’s Distinction Award 2019
At Taylor’s, we recognise your potential as it strengthens. You’re eligible for the Distinction Award with just your midterm exam results. If your trial exam results are better, you can upgrade your award to a higher financial value. We’ve also simplified the application process to make it fast and fuss-free.
Take the right step towards a world-class educational journey.
No. 1, Jalan SS15/8, 47500 Subang Jaya, Selangor, Malaysia
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